From the category archives:

Canadian Recalls

HEALTH HAZARD ALERT – Various Foods Containing Hydrolyzed Vegetable Proteins (HVP) Recalled by Basic Food Flavors Inc. May Contain Salmonella Bacteria

March 10, 2010

The Canadian Food Inspection Agency (CFIA) is warning the public not to consume the foods described…
This is a summary of a recall issued by the Canadian Food Inspection Agency. The link below will take you to the original recall press release containing complete information, including instructions about what to do if you are affected [...]

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Consumer Advisory – Salmonella in Hydrolyzed Vegetable Protein (HVP)

March 9, 2010

The Canadian Food Inspection Agency (CFIA), Health Canada and the Public Health Agency of Canada (PHAC) are closely following an investigation by U.S. authorities into possible Salmonella contamination of Hydrolyzed Vegetable Protein (HVP) in the United S
This is a summary of a recall issued by the Canadian Food Inspection Agency. The link below will [...]

Read More Details →

HEALTH HAZARD ALERT – Various Foods Containing Hydrolyzed Vegetable Proteins (HVP) Recalled by Basic Food Flavors Inc. May Contain Salmonella Bacteria

March 9, 2010

The Canadian Food Inspection Agency (CFIA) is warning the public not to consume the foods described below because these products may be contaminated with Salmonella.
This is a summary of a recall issued by the Canadian Food Inspection Agency. The link below will take you to the original recall press release containing complete information, including [...]

Read More Details →

HEALTH HAZARD ALERT – Various Foods Containing Hydrolyzed Vegetable Proteins (HVP) Recalled by Basic Food Flavors Inc. May Contain Salmonella Bacteria

March 9, 2010

The Canadian Food Inspection Agency (CFIA) is warning the public not to consume the foods described below because these products may be contaminated with Salmonella.
This is a summary of a recall issued by the Canadian Food Inspection Agency. The link below will take you to the original recall press release containing complete information, including [...]

Read More Details →

HEALTH HAZARD ALERT – Various Foods Containing Hydrolyzed Vegetable Proteins (HVP) Recalled by Basic Food Flavors Inc. May Contain Salmonella Bacteria

March 9, 2010

The CFIA is warning the public not to consume the foods described below because these products may be contaminated with Salmonella.
This is a summary of a recall issued by the Canadian Food Inspection Agency. The link below will take you to the original recall press release containing complete information, including instructions about what to [...]

Read More Details →

Health Canada Launches the Translated Eating Well with Canada’s Food Guide for First Nations, Inuit and Métis in Four Aboriginal Languages

March 9, 2010

Today, the Honourable Leona Aglukkaq, Minister of Health, is pleased to announce that Eating Well with Canada’s Food Guide – First Nations, Inuit and Métis is now available in four Aboriginal languages.
This is a summary of a recall issued by Health Canada. The link below will take you to the original recall press release [...]

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HEALTH HAZARD ALERT – Various Foods Containing Hydrolysed Vegetable Proteins (HVP) Recalled by Basic Food Flavors Inc. May Contain Salmonella Bacteria

March 8, 2010

The Canadian Food Inspection Agency (CFIA) is warning the public not to consume the foods described below because these products may be contaminated with Salmonella.
This is a summary of a recall issued by the Canadian Food Inspection Agency. The link below will take you to the original recall press release containing complete information, including [...]

Read More Details →

Unapproved Health Product, “POWER-MAX” May Pose Serious Health Risks

March 8, 2010

Health Canada is warning Canadians that an unapproved health product that contains sildenafil, a prescription medication was found on the Canadian market in Ontario.
This is a summary of a recall issued by Health Canada. The link below will take you to the original recall press release containing complete information, including instructions about what to [...]

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HEALTH HAZARD ALERT – Various Foods Containing Hydrolysed Vegetable Proteins (HVP) Recalled by Basic Food Flavors Inc. May Contain Salmonella Bacteria

March 7, 2010

The Canadian Food Inspection Agency (CFIA) is warning the public not to consume the foods described below because these products may be contaminated with Salmonella.
This is a summary of a recall issued by the Canadian Food Inspection Agency. The link below will take you to the original recall press release containing complete information, including [...]

Read More Details →

Consumer Advisory – Salmonella in Hydrolysed Vegetable Protein (HVP)

March 6, 2010

The Canadian Food Inspection Agency (CFIA), Health Canada and the Public Health Agency of Canada (PHAC) are closely following an investigation by U.S. authorities into possible Salmonella contamination of Hydrolysed Vegetable Protein (HVP) in the United S
This is a summary of a recall issued by the Canadian Food Inspection Agency. The link below will [...]

Read More Details →

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